Leaf analysis is a technique by which growers can monitor the complete nutritional levels of their crops.

We currently conduct leaf analysis services on apples, pears, cherries, soft fruits, wine, juice grapes, corn and wheat. Leaf analysis allows us to measure the nutrient levels of a crop and determine how best to adjust applications to maintain or improve crop production and quality.

We are then able to compare the plant's current nutrient levels to standardized historical values typical to that crop and growth stage. Agrimanagement consultants understand that both the levels of each nutrient and the ratio of nutrients to each other are important to producing a healthy and productive crop.